Orders are placed at the stall front:
Between the two of us, we shared a plate of nicely spiced cabbage:
The awesome mutton kheema! (almost everyone else was exclusively eating the chappati and kheema - highly recommended). It wasn't too spicy, but the (quite generous portion of) meat was soft and flavourful.
Chickpeas! A must-order for us, and this did not disappoint.
We also had ginger tea to go along, but was made out of those instant-ginger-granule-mixes which doesn't give that natural punch and oomph. Still, wasn't tooooo bad. Though the drink stall is not run by Azmi, it's no fault of theirs!
For a cheap, fast, no-frills chapatti, this is THE place to go.
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